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Robert Foley Wine Dinner - Friday, November 18, 2022 at Avenue


Product Description

Robert Foley Winemaker Dinner

Please join us on Friday, November 18th to enjoy five courses from Avenue Executive Chef Greg Teal with paired wines from Robert Foley Vineyards and hosted by Bob Foley.

The evening begins at 6:30pm at Avenue (110 East Court Street, 6th Floor)The cost is $115/per person and include dinner, wine pairings and gratuity.

Bob is a wonderful host and this dinner is always a delicious showcase of food and wine pairing. See below for the menu.  

Hope to have you join us!


Passed Canapés upon arrival 
Robert Foley "Hawksbill" Rosé 2021

Spot Prawn
Aji Verde, Crushed Fingerlings, Crispy Carrot
Robert Foley Chardonnay 2021

Brown Butter Halibut
Butternut Squash, Charred Broccolini, Pomegranate
Robert Foley Pinot Noir 2016

Crispy Duck Leg
Black Truffle Risotto, Grana Padano
Robert Foley Merlot 2016

Fried Short Rib
Yukon Potatoes, Cipollini Onions, English Peas, Braisage
Robert Foley Cabernet 2016

Robert Foley Conclusão 




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